With fig and black cherry glaze, fresh watercress and baby cornichons
With shredded iceberg lettuce, avocado, cucumber, lime, fresh dill and Luxe cocktail sauce
With Applewood smoked cheddar, shallots, white wine, cream, toasted focaccia and wild rocket
With freshly baked garlic and rosemary focaccia
We use only prime beef sourced from Local Butchers which is aged for 28 days pending delivery. All of our steaks are served with sautéed mushrooms, blistered baby tomatoes, wild rocket and one side dish of potatoes
A popular cut of steak with well marbled fat and very tender; best grilled medium or less
A very lean steak, incredibly tender and still full of flavour; best grilled medium or less
A juicy steak with lots of fat marbling and unctuous flavour; best grilled medium-rare to medium-well
Ideal for 2 people to share
The leanest, most tender of steaks, cut from the thick end of the fillet; best grilled medium or less
A light, juicy steak with a distinctive meaty taste; best seared medium-rare to medium
With lemon, mustard and dill butter, tarragon velouté, sautéed new potatoes, watercress and salmon crisps
With onions, mushrooms, brandy, mustard, smoked paprika, crème fraîche, fresh parsley and basmati rice
With Brussels pâté, sautéed mushrooms, garlic and rosemary potatoes, port wine jus and sherry vinegar caviar
With beetroot, carrots, shredded white cabbage, baby tomatoes, pickled walnuts and sherry vinegar dressing
With roasted fennel, red peppers, olives, cumin, white wine, tomatoes, basmati rice and vegan parmesan shavings
With onions, brandy, mustard, smoked paprika, crème fraîche, fresh parsley and basmati rice
We use only prime beef sourced from Local Butchers which is aged for 28 days pending delivery. All of our meat burgers are served in a glazed gourmet bun with skin-on fries, wild rocket and baby tomato salad, Luxe red cabbage coleslaw and roasted garlic mayonnaise
With melted cheddar and Red Leicester cheeses
With sautéed mushrooms and melted Yorkshire Blue cheese
With Somerset brie and crisp smoked streaky bacon
With butterflied chicken breast, marinated overnight and well- seasoned to bring out the best flavour, served with basil mayo
With a gourmet vegan bun, sunblushed tomato and coriander relish, skin-on fries and wild rocket and baby tomato salad
All children’s meals include a vanilla, chocolate or strawberry ice cream dessert (V) (GF)
With gourmet bun, skin-on fries, salad garnish and ketchup
With skin-on fries, salad garnish and ketchup
With melted mozzarella and cheddar cheeses
With skin-on fries, salad garnish and ketchup
With espresso and orange glaze
With redcurrant and blueberry coulis
With fresh raspberries
With vintage reserve cheddar, Somerset brie, Yorkshire Blue, roasted tomato chutney, fresh grapes and a glass of fine ruby
V Vegetarian VE Vegan GF Gluten Free DF Dairy Free
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